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Spanish Coffee

First squeeze orange juice in a saucer. Take a brandy snifter and dip the rim in the juice and then into a saucer of fine sugar, coating the rim with sugar. Let dry, then add 1 1/4 oz. Grand Marnier and 1 oz. of triple sec and rotate the sugar rim over a flame to melt, then fill with coffee. Top with whipped cream and kahlua.

Opdateret: 12. okt. 2018

Fra: Drinknation.com Daily Mixed Drink Recipes

Temaer: coffee

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